Volume 3 - Issue 5

Article In Press

• Review Article GJNFS

  The Nutritional Value of Fruits And Vegetables

  Giulia-Viorica Pogonici and Monica Butnariu*

  Published: August, 2022

  • Abstract
  • PDF
  • Full Text

• Research Article GJNFS

  Health Risk Assessment of Heavy Metals Through Six Common Spices of Mohanpur Upazila of Rajshahi District, Bangladesh

  Md. Mahtab Ali Mollah*, Md. Golam Rabbany, M Nurunnabi, Sha Md.Shahan Shahriar and Sayed M A Salam

  Published: August, 2022

  • Abstract
  • PDF
  • Full Text

• Research Article GJNFS

  Effect of Feeding Spirulina platensis and Trigonella foenumgracecum Seed as Functional Feed Ingredients on Growth Performance and Oxidative Stability in Turkey Meat

  Farhana Sharmin, Md Sazedul Karim Sarker*, Md Abdur Rashid and Shakila Faruque

  Published: April, 2022

  • Abstract
  • PDF
  • Full Text

• Review Article GJNFS

  Mapping of Dietary Risks in Indigenous People: A Scoping Review

  Shruti Sharma and Ravi Naidu*

  Published: April, 2022

  • Abstract
  • PDF
  • Full Text

• Research Article GJNFS

  Association of Immunoglobulin E Levels with Smoking and Trace Element Intake: A Cross-sectional Analysis of the Shika Study

  Koji Katano, Fumihiko Suzuki, Hiromasa Tsujiguchi, Akinori Hara, Sakae Miyagi, Takayuki Kannon, Keita Suzuki, Yukari Shimizu, Thao Thi Thu Nguyen, Kim-Oanh Pham, Atsushi Asai, Tomoko Kasahara, Masaharu Nakamura, Chie Takazawa, Koichiro Hayashi, Toshio Hamagishi, Aki Shibata, Tadashi Konoshita, Yasuhiro Kambayashi, Hirohito Tsuboi, Atsushi Tajima, Takayuki Kobayashi and Hiroyuki Nakamura*

  Published: March, 2022

  • Abstract
  • PDF
  • Full Text