Current Issue

Current Issue

Volume 5 - Issue 4

• Review Article GJNFS

  Functional and Risky: Sprouts in Foodborne Illnesses and Their Prospects in Health

  Joanna Szulc*, Błażej Błaszak* and Anna Ligocka

  Published: May, 2025

  • Abstract
  • PDF
  • Full Text

• Mini Review Article GJNFS

  Blautia Producta - An Emerging Multifunctional Probiotic and Its Therapeutic Potential

  Shu-xia Song, Xiao-yan You*

  Published: May, 2025

  • Abstract
  • PDF
  • Full Text

• Research Article GJNFS

  Insights into the Increased Dietary Levels of Brine Shrimp Artemia franciscana co fed with Microparticle Diets in the Rearing of Litopenaeus vannamei

  Yathish Ramena*, Vikas Kumar, Rambabu Kurapati, Grace Ramena, Ayushma Sharma, Femi J. Fawole, Krishna P Singha, Amit K Yadav and Thomas Bosteels

  Published: April, 2025

  • Abstract
  • PDF
  • Full Text

• Review Article GJNFS

  The Relationship among Exercise, Nutrition, and COVID-19 Severity

  Michael White MS, CSCS, Quentin Z Nichols, PhD, Juliet Moore PhD, Michaela Alesi MS, and Stella Lucia Volpe, PhD, RDN, ACSM-CEP, FACSM*

  Published: March, 2025

  • Abstract
  • PDF
  • Full Text

• Research Article GJNFS

  The Resource Utilization of Fermented Cassava residue Current Status, Challenges, and Future Prospects

  Jinke Tian, Pingyuan Xu* and Zhuying Liu*

  Published: February, 2025

  • Abstract
  • PDF
  • Full Text