Open Access Opinion

Effect of Vitamin D and Milk Protein on Child Growth and Health

Yimer Mihretie*

Department of Human Nutrition, Kotebe Metropolitan University, Ethiopia

Corresponding Author

Received Date: July 01, 2019;  Published Date: July 08, 2019

Abstract

Milk protein has a lot of nutritional merits. First, it is reich in amino acids essential for growing children and maintenance of a health life. Second, it is important for enhancing immune system development that is used for strong protection of harmful organisms. Milk protein can be classified into casein protein, whey protein and their derivative polypeptides on the basis of their functionality and properties.

Citation
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