Mini Review
Raising Calves in the Dairy Period Without Antibiotics
Received Date: January 13, 2020; Published Date: January 17, 2020
Abstract
The raising of healthy calves, both for the reproduction of the dairy herd and for the production of meat, is a fundamental link in realizing the genetically determined potential of animal productivity and has a significant impact on the economy of the dairy cattle breeding industry.
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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
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